From the category archives:

Casseroles • Quiches • Savory Pastry

Leek, Lemon & Feta Quiche


LIFE GOES ON, and I write about food. It feels a little strange, after the outpouring of charity on the Helping Haiti post (and with haunting images of earthquake rubble still in my mind), to return to a celebratory meal, and yet . . . It’s also true that the best thing to do—once you’ve [...]

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Mac and Cheese After Waltuck


My take on the family classic, adapted slightly from David Waltuck’s recipe from the book Staff Meals from Chanterelle. Creamy, cheesy comfort.

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